Monday, October 28, 2013

Halloween Chocolate Chip Cookies


Okay, these are just regular chocolate chip cookies with festive chocolate chips. However, they're delicious chocolate chip cookies nonetheless! I found these Halloween chips in my local grocery store. The "black" chips are regular semi-sweet chips while the "orange" ones are, as far as I can tell, white chocolate chips.


Halloween Chocolate Chip Cookies

(Yields 4 dozen cookies)

Ingredients:
  • 2 1/4 cups flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 1/3 sticks unsalted butter, room temperature
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 1-10 oz. package chocolate chips

Directions:
  1. Preheat oven to 375ºF
  2. Whisk together flour, baking soda and salt; set aside
  3. In a mixing bowl, beat butter, sugars and vanilla until light and fluffy
  4. Add eggs, one at a time, beating well after each addition
  5. Gradually add dry ingredients, mix until just combined
  6. Stir in 1/2 of the chocolate chips
  7. Drop tablespoons of dough onto ungreased cookie sheets
  8. Top each cookie with remaining chocolate chips (this make the cookies look beautiful)
  9. Bake cookies for 9-11 minutes, or until cookies are lightly browned
  10. Remove cookies to a wire rack and allow to cool

Here are the finished cookies!!


Enjoy and thanks for reading!
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